Culinary Menu

Culinary Menu

Taste of Hoi an Vietnamese heritage & local specialty East Meets West Our Vietnamese Cooking class Dessert

Cao Lầu Seafood Signature

Cao Lầu Seafood Signature

Price: Contact

The Hoi An's Sample plate

The Hoi An's Sample plate

Price: Contact

Duck spring rolls

Duck spring rolls

Price: Contact

Mỳ Quảng Special

Mỳ Quảng Special

Price: Contact

Hoi An White Rose dumplings

Hoi An White Rose dumplings

Price: Contact

Seabass in Banana Leaf

Seabass in Banana Leaf

Price: Contact

Hoi An crispy spring rolls

Hoi An crispy spring rolls

Price: Contact

Stuffed Squid

Stuffed Squid

Price: Contact

Spring roll 3 ways

Spring roll 3 ways

Price: Contact

“Chả cá Hà Nội"

“Chả cá Hà Nội"

Price: Contact

Fired Wonton

Fired Wonton

Price: Contact

Morning Glory with prawn

Morning Glory with prawn

Price: Contact

Dragon fruit salad

Dragon fruit salad

Price: Contact

Bún Bò Nam Bộ

Bún Bò Nam Bộ

Price: Contact

Vietnamese Green curry

Vietnamese Green curry

Price: Contact

Ginger Aubergine

Ginger Aubergine

Price: Contact

Sweet and Sour Chicken

Sweet and Sour Chicken

Price: Contact

Hội An Pasta (V)

Hội An Pasta (V)

Price: Contact

Duck with Cashew nuts

Duck with Cashew nuts

Price: Contact

Luk Luk Beef

Luk Luk Beef

Price: Contact

Your Dish Name

Your Dish Name

Price: 250.000đ

“Bún Chả Hà Nội”

“Bún Chả Hà Nội”

Price: Contact

Pomelo prawn salad

Pomelo prawn salad

Price: Contact

Soft Shell Crab

Soft Shell Crab

Price: Contact

Lega!